Chana Black, also known as Kala Chana, is a protein-packed lentil widely used in Indian households for its rich, nutty flavor and high nutritional value. These whole black chickpeas are loaded with fiber, iron, and essential vitamins, making them a wholesome addition to your diet. Whether you’re preparing a traditional Punjabi-style kala chana curry, a dry stir-fry, or simply boiling them for a protein-rich salad, this versatile ingredient is perfect for every meal.

Our premium Kala Chana is carefully sourced and packed to retain its natural taste, freshness, and nutrition. When soaked and cooked, it turns soft while maintaining a firm texture, absorbing flavors beautifully. You can slow-cook it for a creamy consistency or sauté it with spices for a dry, flavorful dish.

This Kala Chana is unpolished, free from artificial preservatives, and retains its natural goodness. Whether you enjoy it as a hearty meal with rice or a nutritious evening snack, this lentil will bring authentic flavors and health benefits to your kitchen.

How to Use:

• Cook with onions, tomatoes, and spices for a classic kala chana curry.

• Boil and toss with lemon and spices for a healthy chaat.

• Make a stir-fry with coconut and mustard seeds for a South Indian touch.

• Blend into flour to make sattu for refreshing summer drinks.

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KITCHEN FRIENDLY Pulses are as pure as coming straight from your own kitchen—completely natural and real! Enjoy a healthy and wholesome meal every day without any guilt.

Truly Better Nutrition!

Most grains today are genetically modified, losing their natural purity. KITCHEN FRIENDLY Pulses are 100% natural and free from any adulteration! They are easy to digest and a perfect source of protein for all age groups.

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For bulk orders, call us at: 9560412905
Or email us at: info@kitchenfriendly.in