Moong Dal Dhuli is a kitchen essential, known for its light texture, mild flavor, and high nutritional value. These split and skinned yellow lentils are easy to digest, making them perfect for all age groups. Whether you’re preparing a comforting dal, a nourishing khichdi, or blending it into dosa batter, this versatile ingredient never fails to deliver.

Our premium Moong Dal Dhuli is carefully cleaned and packed to retain its natural taste and nutrition. It cooks quickly, making meal prep effortless, while absorbing spices beautifully for rich flavors. Enjoy it as a simple dal with a ghee tadka, or turn it into a healthy pancake batter for a protein-rich breakfast.

This dal is unpolished to preserve its natural goodness, ensuring no artificial preservatives or additives. Whether you prefer classic recipes or creative dishes, this high-quality dal brings taste and nutrition to every meal.

How to Use:

• Cook with mild spices for a comforting, easy-to-digest dal.

• Prepare khichdi with rice and vegetables for a nourishing meal.

• Blend into a batter for moong dal chilla or soft dosas.

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KITCHEN FRIENDLY Pulses are as pure as coming straight from your own kitchen—completely natural and real! Enjoy a healthy and wholesome meal every day without any guilt.

Truly Better Nutrition!

Most grains today are genetically modified, losing their natural purity. KITCHEN FRIENDLY Pulses are 100% natural and free from any adulteration! They are easy to digest and a perfect source of protein for all age groups.

Proudly serving Delhi for 50 years and Dwarka since 2010!
For bulk orders, call us at: 9560412905
Or email us at: info@kitchenfriendly.in